Many people love the taste of Chinese food, but hesitate on it because they believe it's not a very healthy option. In truth, you can certainly enjoy Chinese food without the associated guilt that comes with indulging in comfort food while on a diet. There's many health-conscious options if you pay attention. Here's how you can separate the healthy choices from the not-so-healthy ones.
Know What You're Looking At
The menu of a Chinese place has a ton of healthy food choices if you know what you're looking for.
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Owning a pizza restaurant is a wonderful venture. You get to serve a variety of patrons and play host to people who just love a great slice. Common pizza toppings such as pepperoni, sausage, olives, and extra cheese may be your mainstays, but they don't have to be your only offerings. Here are some pizza toppings you should add to your menu and just why you need them.
Arugula
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Do you love a good burger? Go ahead and splurge, but consider some ways that you can make your burger a bit better for you, without compromising the flavor and experience of this beloved food.
Ten ways to make your burger a bit more healthful are:
Skip the cheese. Have the burger, but skip the cheese. Cheese made from cow's milk can actually cause some to experience breakouts and acne due to the sugars in dairy.
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Cooking on Thanksgiving is often hours of work. From preparing the turkey itself to a number of side-dishes, it can become an exhausting day. To help cut back on some of that preparation, you can rely on a local restaurant. By purchasing some appetizers and side dishes in the days leading up to Thanksgiving, you can have a memorable meal without so much preparation. The following four side dishes can be found at a variety of restaurants and can make a delicious addition to your Thanksgiving dinner.
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Canadian food is a mix of many cultures including French, Italian, and American cuisine. When visiting the country, and specifically Nova Scotia, you have the opportunity to enjoy a food tradition only known to the local area. The donair is a specialty beef that has Turkish roots and is prepared in a variety of ways.
Learn about the origins of the donair and different ways to enjoy the delicious and unique Canadian cuisine.
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